Today I want to share with you some impressions from our recent little adventure. We went up to Engstligenalp and enjoyed a traditional Swiss cheese fondue - in an igloo. What a fun experience! It was amazing to see what one can do out of snow and ice. Multiple igloos, all interconnected make a rather big "restaurant", probably about 20-25 tables I would guess. Each "room" has its own theme and features nice ice sculptures.
You're seated on raindeer skin and offered hot or cold drinks (hot are highly recomemnded as it is really cold!). The fondue is delicious, and so this is an experience not to miss if you visit Switzerland. Hurry, though, in Spring it will all melt away :-)